Bacterial infections in Jamaica poultry industry: focus on the epidemiology of salmonella

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dc.contributor.author Curtello, Suzette E.
dc.date.accessioned 2012-04-30T12:10:46Z
dc.date.available 2012-04-30T12:10:46Z
dc.date.issued 2012-04-30
dc.identifier.uri http://hdl.handle.net/2139/12751
dc.rights Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu en_US
dc.subject.lcsh Salmonella infections in poultry -- Jamaica en_US
dc.subject.lcsh Food contamination en_US
dc.title Bacterial infections in Jamaica poultry industry: focus on the epidemiology of salmonella en_US
dc.type Thesis en_US
dc.LCCallNumber QR201.S25 C87 2006 en_US
dc.Faculty Medical Sciences en_US
dc.Advisor Asemota, Helen en_US
dc.Advisor Smikle, Monica en_US
dc.Advisor Reid, Clinton en_US
dc.Department Basic Medical Sciences en_US
dc.DateSubmitted 2006
dc.Institution University of the West Indies (Mona, Jamaica) en_US
dc.DegreeType Master of Philosophy (M.Phil.) en_US


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