Phytochemical and biological properties of the leaves and stems of Jamaican blackberry (Rubus jamaicensis)

dc.AdvisorBowen-Forbes, Camilleen_US
dc.DateSubmitted2016
dc.DegreeTypeMaster of Philosophy (M.Phil.)en_US
dc.DepartmentDepartment of Chemistryen_US
dc.FacultyFaculty of Science and Technologyen_US
dc.InstitutionUniversity of the West Indies (Mona, Jamaica)en_US
dc.LCCallNumberSB386.B6.J3 W55 2016en_US
dc.contributor.authorWilliams, Ruth Eloise
dc.date.accessioned2017-07-14T14:54:29Z
dc.date.available2017-07-14T14:54:29Z
dc.identifier.urihttps://hdl.handle.net/2139/44589
dc.rightsPlease contact the West Indies and Special Collections at the University of the West Indies, Mona in order to view the full thesis. Contact: wisc.library@uwimona.edu.jm.en_US
dc.subject.lcshBlackberries -- Physiologyen_US
dc.subject.lcshRubus jamaicensisen_US
dc.subject.lcshMedicinal plants -- Jamaicaen_US
dc.subject.lcshPolyphenols -- Therapeutic useen_US
dc.titlePhytochemical and biological properties of the leaves and stems of Jamaican blackberry (Rubus jamaicensis)en_US
dc.typeThesisen_US

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