Microbiological evaluation of broiler carcasses, wash and rinse water from pluck shops in the country Nariva-Mayaro Trinidad

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Microbiological evaluation of broiler carcasses, wash & rinse water from pluck shops in the country Nariva-Mayaro Trinidad.PDF (27.67 KB)
Date
2006
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Publisher
Tropicultura
Abstract
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Table of Contents
Keywords
Mayaro, microbiological, rinse water, broiler, cottage processing
Citation
URI
https://hdl.handle.net/2139/11557
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Faculty Publications