Studies on cacao pathogens
dc.DateSubmitted | 1952 | |
dc.DegreeType | Diploma in Tropical Agriculture | en_US |
dc.Institution | Imperial College of Tropical Agriculture (ICTA) | en_US |
dc.LCCallNumber | SB608.C7 W43 1952 | en_US |
dc.contributor.author | Wharton, A.L. | |
dc.date.accessioned | 2016-12-09T17:47:53Z | |
dc.date.available | 2016-12-09T17:47:53Z | |
dc.identifier.uri | https://hdl.handle.net/2139/43587 | |
dc.relation.uri | https://hdl.handle.net/2139/43586 | |
dc.subject.lcsh | Cacao -- Diseases and pests -- Control -- Trinidad and Tobago -- Experiments | en_US |
dc.subject.lcsh | Phytophthora pod rot of cacao -- Control -- Trinidad and Tobago | en_US |
dc.title | Studies on cacao pathogens | en_US |
dc.type | Theses | en_US |