Food and nutrition education: A guide for college tutors in the English-speaking Caribbean
| dc.Institution | ||
| dc.contributor.author | Caribbean Food and Nutrition Institute | |
| dc.contributor.editor | ||
| dc.coverage.spatial | Mona, Jamaica | |
| dc.date.accessioned | 2022-01-18T18:13:15Z | |
| dc.date.available | 2022-01-18T18:13:15Z | |
| dc.date.issued | 1987 | |
| dc.description | Developed by CFNI in association with the Faculty of Education, UWI and training colleges of the English-speaking Caribbean | |
| dc.description.abstract | ||
| dc.description.sponsorship | ||
| dc.description.sponsorship | ||
| dc.extent | 182 p | |
| dc.identifier.other | 1506 | |
| dc.identifier.uri | https://hdl.handle.net/2139/53605 | |
| dc.publisher | Caribbean Food and Nutrition Institute | |
| dc.relation.ispartofseries | ||
| dc.relation.ispartofseries | ||
| dc.relation.ispartofseries | ||
| dc.source | ||
| dc.source.uri | Medical Library, UWIM - TX364 F661 1987 | |
| dc.subject.other | Nutrition education | |
| dc.title | Food and nutrition education: A guide for college tutors in the English-speaking Caribbean | |
| dc.type |