Coffee culture and brand awareness: A case study of the Prefect Cup Expresso Bar in Trinidad and Tobago
Date
2015
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Description
This document is a student project for the Language and Communication Seminar course undertaken by final year students pursing a major in Communication Studies with the Faculty of Humanities and Education, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago.
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Keywords
Coffee houses -- Trinidad and Tobago, Branding (Marketing) -- Trinidad and Tobago, Coffee drinking, University of the West Indies (Saint Augustine, Trinidad and Tobago)