Cacao drying, Trinidad
| dc.date.accessioned | 2010-02-10T17:57:34Z | |
| dc.date.available | 2010-02-10T17:57:34Z | |
| dc.date.issued | 2010-02-10T17:57:34Z | |
| dc.description | Colour: Coloured; Style: Landscape; Other: Unbordered, Divided | en |
| dc.description.abstract | A picture of workers spreading the cocoa beans on a row of cocoa houses for drying in the sun. A description on the back of the postcard reads "After being fermented for about six days the Cacao beans are dried in the sun on large platforms with movable roofs so that they can be protected at night and during rain." Postcard numbered B4. | en |
| dc.description.sponsorship | Funding for this project has been provided by Mrs. Irma E. Goldstraw. | en |
| dc.identifier.uri | https://hdl.handle.net/2139/5717 | |
| dc.language.iso | en | en |
| dc.rights | Please contact the Main Library, The University of the West Indies for permission to use the digitized images. wimail@sta.uwi.edu | en |
| dc.subject | Trinidad and Tobago | en |
| dc.subject | Postcards | en |
| dc.subject | Cocoa--Trinidad and Tobago | en |
| dc.subject | Agriculture--Trinidad and Tobago | en |
| dc.subject | Agricultural laborers--Trinidad and Tobago | en |
| dc.subject | Cocoa trade--Trinidad and Tobago | en |
| dc.subject | Cocoa processing--Trinidad and Tobago | en |
| dc.subject | Working class--Trinidad and Tobago | en |
| dc.subject.other | Cocoa houses | en |
| dc.title | Cacao drying, Trinidad | en |
| dc.type | Image | en |