An analysis of the potential health and nutritional benefits associated with the consumption of home-prepared meals among university students

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An analysis of the potential health & nutritional benefits associated with the consumption of home-prepared meals among university students.pdf (5.18 KB)

Date

2012-02-28

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Keywords

analysis, potential health, nutritional benefits, consumption of home-prepared meals, university students

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https://hdl.handle.net/2139/11816

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Projects - Abstracts