Improved method of isolation of trans-bixin from annatto (Bixa Orellana L.) seeds and a study of its effect on the insulin receptors and glucose transport in the dog

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dc.AdvisorMorrison, Errol Y. St. A.
dc.DateSubmitted1995
dc.DegreeTypeDoctor of Philosophy (Ph.D.)
dc.DepartmentBiochemistry
dc.FacultyMedical Sciences
dc.InstitutionUniversity of the West Indies (Mona, Jamaica)
dc.LCCallNumberRC662.4 .A53 1995
dc.contributor.authorAnderson, Simon George
dc.date.accessioned2008-11-21T14:39:43Z
dc.date.available2008-11-21T14:39:43Z
dc.date.issued2008-11-21T14:39:43Z
dc.identifier.urihttps://hdl.handle.net/2139/524
dc.language.isoenen
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St. Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.subject.lcshAnnatto tree -- Therapeutic use
dc.subject.lcshDiabetes -- Research
dc.subject.lcshGlucose -- Physiological transport
dc.subject.lcshHyperglycemia
dc.subject.lcshInsulin -- Receptors -- Testing
dc.subject.lcshInsulin resistance
dc.titleImproved method of isolation of trans-bixin from annatto (Bixa Orellana L.) seeds and a study of its effect on the insulin receptors and glucose transport in the dogen
dc.typeThesisen

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