Investigation into pineapple (Ananas Comosus) winemaking

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dc.contributor.author Forbes, Ian Anthony John
dc.date.accessioned 2008-11-21T16:52:34Z
dc.date.available 2008-11-21T16:52:34Z
dc.date.issued 2008-11-21T16:52:34Z
dc.identifier.uri http://hdl.handle.net/2139/629
dc.language.iso en en
dc.relation.uri http://hdl.handle.net/2139/38619
dc.rights Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.subject.lcsh Fruit wines -- Trinidad and Tobago
dc.subject.lcsh Pineapple -- Processing
dc.subject.lcsh Wine and wine making
dc.title Investigation into pineapple (Ananas Comosus) winemaking en
dc.type Thesis en
dc.LCCallNumber TP561 .F673 1993
dc.Faculty Engineering
dc.Advisor Baccus-Taylor, Gail
dc.Department Chemical Engineering
dc.DateSubmitted 1993
dc.Institution University of the West Indies (Saint Augustine, Trinidad and Tobago)
dc.DegreeType Master of Science (M.Sc.)


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