Cashew, Trinidad, B.W.I.

dc.date.accessioned2009-07-21T19:43:38Z
dc.date.available2009-07-21T19:43:38Z
dc.date.issued2009-07-21T19:43:38Z
dc.descriptionColour: Black and White; Style: Portrait; Other: Unbordered, Divideden
dc.description.abstractA picture of a bunch of Cashew (Anacardium occidentale) on a branch. It ripens into a yellow and/or red structure about 5–11 cm long. It is edible, and has a strong "sweet" smell and a sweet taste. The pulp of the cashew apple is very juicy, but the skin is fragile, making it unsuitable for transport. Postcard bears the number 08 56645.en
dc.description.sponsorshipFunding for this project has been provided by Mrs. Irma E. Goldstraw.en
dc.identifier.urihttps://hdl.handle.net/2139/5025
dc.language.isoenen
dc.publisherStephens Ltd., Trinidaden
dc.rightsPlease contact the Main Library, The University of the West Indies for permission to use the digitized images. wimail@sta.uwi.eduen
dc.subjectTrinidad and Tobagoen
dc.subjectPostcardsen
dc.subjectFruit--Trinidad and Tobagoen
dc.subjectCashew--Trinidad and Tobagoen
dc.titleCashew, Trinidad, B.W.I.en
dc.typeImageen

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