Agri-business development and evaluation for processed local sweet corn in Trinidad & Tobago.
dc.contributor.author | Singh, R.H. | |
dc.contributor.author | Sankat, C. K. | |
dc.contributor.author | Ishmael, W. | |
dc.contributor.author | Maharaj, R. | |
dc.date.accessioned | 2023-05-09T20:12:34Z | |
dc.date.available | 2023-05-09T20:12:34Z | |
dc.date.issued | 1988 | |
dc.identifier.uri | https://hdl.handle.net/2139/55530 | |
dc.language.iso | en | en_US |
dc.publisher | NIHERST | en_US |
dc.subject | Sweet corn | en_US |
dc.title | Agri-business development and evaluation for processed local sweet corn in Trinidad & Tobago. | en_US |
dc.type | Article | en_US |
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