Food safety knowledge, attitudes and practices among post graduate students on the hall of residence at the St. Augustine campus at the University of the West Indies

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dc.contributor.authorZama, Giana
dc.date.accessioned2012-02-27T16:41:27Z
dc.date.available2012-02-27T16:41:27Z
dc.date.issued2012-02-27
dc.date.submitted1111
dc.identifier.urihttps://hdl.handle.net/2139/11765
dc.language.isoenen_US
dc.subjectFood safety knowledgeen_US
dc.subjectattitudesen_US
dc.subjectpracticesen_US
dc.subjectpost graduate studentsen_US
dc.subjecthall of residenceen_US
dc.subjectSt. Augustine campusen_US
dc.subjectUniversity of the West Indiesen_US
dc.titleFood safety knowledge, attitudes and practices among post graduate students on the hall of residence at the St. Augustine campus at the University of the West Indiesen_US
dc.typeOtheren_US

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