Optimizing hot water treatments for the control of fruit fly and anthracnose and the maintenance of quality in mango cultivars Julie and Long

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dc.AdvisorWilson, Lawrence A.
dc.AdvisorWickham, L. D. (Lynda Delores)
dc.DateSubmitted1993
dc.DegreeTypeMaster of Philosophy (M.Phil.)
dc.DepartmentCrop Science
dc.FacultyAgriculture
dc.InstitutionUniversity of the West Indies (Saint Augustine, Trinidad and Tobago)
dc.LCCallNumberSB608.M3 M35 1993
dc.contributor.authorMcIntyre, Angus Anthony
dc.date.accessioned2008-12-09T11:33:51Z
dc.date.available2008-12-09T11:33:51Z
dc.date.issued2008-12-09T11:33:51Z
dc.identifier.urihttps://hdl.handle.net/2139/2392
dc.language.isoenen
dc.relation.urihttps://hdl.handle.net/2139/47469
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.subject.lcshMango -- Diseases and pests -- Control -- Dominica
dc.subject.lcshFruit-flies -- Control -- Dominica
dc.subject.lcshAnthracnose -- Control -- Dominica
dc.titleOptimizing hot water treatments for the control of fruit fly and anthracnose and the maintenance of quality in mango cultivars Julie and Longen
dc.typeThesisen

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