A further examination of the sucrose : chloride and reducing sugars : chloride ratios in cane juice clarification
dc.DateSubmitted | 1942 | |
dc.DegreeType | Diploma in Tropical Agriculture (D.T.A.) | en_US |
dc.Institution | Imperial College of Tropical Agriculture (ICTA) | en_US |
dc.LCCallNumber | TP377 .B33 1942 | en_US |
dc.contributor.author | Badley, J.G.H. | |
dc.date.accessioned | 2015-10-29T18:27:41Z | |
dc.date.available | 2015-10-29T18:27:41Z | |
dc.date.issued | 2015-10-29 | |
dc.identifier.uri | https://hdl.handle.net/2139/41151 | |
dc.relation.uri | https://hdl.handle.net/2139/41152 | |
dc.subject.lcsh | Sucrose | en_US |
dc.subject.lcsh | Sugar -- Manufacturing and refining | en_US |
dc.title | A further examination of the sucrose : chloride and reducing sugars : chloride ratios in cane juice clarification | en_US |
dc.type | Theses | en_US |