An analysis of the food safety knowledge and practices of students attending the University of the West Indies, St. Augustine
| dc.contributor.author | Suraj, Kimberly | |
| dc.date.accessioned | 2012-02-15T14:24:44Z | |
| dc.date.available | 2012-02-15T14:24:44Z | |
| dc.date.issued | 2012-02-15 | |
| dc.date.submitted | 2009 | |
| dc.identifier.uri | https://hdl.handle.net/2139/11554 | |
| dc.language.iso | en | en_US |
| dc.subject | food safety | en_US |
| dc.subject | practices of students | en_US |
| dc.subject | UWI | en_US |
| dc.subject | St. Augustine | en_US |
| dc.subject | food analysis | en_US |
| dc.title | An analysis of the food safety knowledge and practices of students attending the University of the West Indies, St. Augustine | en_US |
| dc.type | Other | en_US |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- An analysis of the food safety knowledge and practices of students attending the University of the West Indies, St. Augustine.pdf
- Size:
- 36.83 KB
- Format:
- Adobe Portable Document Format
- Description:
- Final year Project
License bundle
1 - 1 of 1
No Thumbnail Available
- Name:
- license.txt
- Size:
- 1.78 KB
- Format:
- Item-specific license agreed upon to submission
- Description: