Some aspects of the soil and nutrient requirements of rooted Cacao cuttings

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dc.DateSubmitted1956
dc.DegreeTypeDiploma in Tropical Agricultureen_US
dc.InstitutionImperial College of Tropical Agriculture (ICTA)en_US
dc.LCCallNumberS633.5 T7 D44 1956en_US
dc.contributor.authorDeering, J.W.
dc.date.accessioned2016-03-23T15:39:22Z
dc.date.available2016-03-23T15:39:22Z
dc.date.issued2016-03-23
dc.identifier.urihttps://hdl.handle.net/2139/41551
dc.relation.urihttps://hdl.handle.net/2139/41639
dc.subject.lcshFertilizers -- Research -- Trinidad and Tobagoen_US
dc.subject.lcshCacao -- Trinidad and Tobagoen_US
dc.subject.lcshPlants -- Nutrition -- Trinidad and Tobagoen_US
dc.titleSome aspects of the soil and nutrient requirements of rooted Cacao cuttingsen_US
dc.typeThesesen_US

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Abstract - ICTA