Comparison of fungicide application methods for the control of black pod disease of cocoa
dc.Advisor | Sreenivasan, T. N. | |
dc.DateSubmitted | 1992 | |
dc.DegreeType | Master of Philosophy (M.Phil.) | |
dc.Department | Plant Science | |
dc.Faculty | Agriculture | |
dc.Institution | University of the West Indies (Saint Augustine, Trinidad and Tobago) | |
dc.LCCallNumber | SB608.C17 A451 1992 | |
dc.contributor.author | Ali, Diane Zohalia | |
dc.date.accessioned | 2008-11-04T17:28:58Z | |
dc.date.available | 2008-11-04T17:28:58Z | |
dc.date.issued | 2008-11-04T17:28:58Z | |
dc.identifier.uri | https://hdl.handle.net/2139/72 | |
dc.language.iso | en | en |
dc.relation.uri | https://hdl.handle.net/2139/13739 | |
dc.rights | Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu | |
dc.subject.lcsh | Cacao -- Diseases and pests -- Control | |
dc.subject.lcsh | Phytophthora pod rot of cacao | |
dc.title | Comparison of fungicide application methods for the control of black pod disease of cocoa | en |
dc.type | Thesis | en |