Physical well-being and malodour exposure: The impact of an intensive pig farming operation on a community in Trinidad

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dc.contributor.authorGanpat, Wayne G.
dc.contributor.authorRocke, Kern D.
dc.contributor.authorRagoobar, Tasha
dc.date.accessioned2019-07-12T19:37:57Z
dc.date.available2019-07-12T19:37:57Z
dc.date.issued2016
dc.identifier.urihttps://hdl.handle.net/2139/47267
dc.rightsThe author retains copyright ownership of this item, which is made available for research and educational purposes. Permission to reuse, publish, or reproduce the object beyond educational use or other exemptions to copyright law must be obtained from the author.
dc.sourcePhysical Well-Being and Malodour Exposure: The Impact of an Intensive Pig Farming Operation on a Community in Trinidad
dc.subject.lcshSwine -- Trinidad and Tobago
dc.titlePhysical well-being and malodour exposure: The impact of an intensive pig farming operation on a community in Trinidad

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