Establishment of a fine dining restaurant, Exotic Cuisine, in South Trinidad
| dc.contributor.author | Bachan, Asha | |
| dc.date.accessioned | 2012-03-19T19:36:39Z | |
| dc.date.available | 2012-03-19T19:36:39Z | |
| dc.date.issued | 2012-03-19 | |
| dc.date.submitted | 2009-04-24 | |
| dc.description | Articles in this collection are copyrighted to the authors, for more information about the research or to request an article please contact the Department for more information. | en_US |
| dc.identifier.uri | https://hdl.handle.net/2139/12297 | |
| dc.language.iso | en | en_US |
| dc.subject | fine dining | en_US |
| dc.subject | south | en_US |
| dc.subject | Trinidad | en_US |
| dc.subject | exotic cuisine | en_US |
| dc.title | Establishment of a fine dining restaurant, Exotic Cuisine, in South Trinidad | en_US |
| dc.type | Other | en_US |
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