An investigation into the processing potential of passion fruit juice (Passiflora edulis var flavicarpa) with special reference to the settling problem

dc.AdvisorSammy, G. M. (George Moon)en_US
dc.DateSubmitted1975
dc.DegreeTypeMaster of Science (M.Sc.)en_US
dc.DepartmentChemical Engineeringen_US
dc.FacultyEngineeringen_US
dc.InstitutionUniversity of the West Indies (Saint Augustine, Trinidad and Tobago)en_US
dc.LCCallNumberTP441.P2 L222 I6en_US
dc.contributor.authorLambert, Edward D. A.
dc.date.accessioned2017-07-12T14:32:33Z
dc.date.available2017-07-12T14:32:33Z
dc.identifier.urihttps://hdl.handle.net/2139/44564
dc.relation.urihttps://hdl.handle.net/2139/44561
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.eduen_US
dc.subject.lcshPassion fruit -- Processingen_US
dc.subject.lcshPassion fruit juiceen_US
dc.titleAn investigation into the processing potential of passion fruit juice (Passiflora edulis var flavicarpa) with special reference to the settling problemen_US
dc.typeThesesen_US

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