A detailed examination of cacao fields with the object of determining the influence of soil and age on yields
| dc.DateSubmitted | 1933 | |
| dc.DegreeType | Associateship of the Imperial College of Tropical Agriculture | en_US |
| dc.Institution | Imperial College of Tropical Agriculture (ICTA) | en_US |
| dc.LCCallNumber | SB267 .T67 1933 | en_US |
| dc.contributor.author | Ofori Torto, J. | |
| dc.date.accessioned | 2016-11-15T18:21:27Z | |
| dc.date.available | 2016-11-15T18:21:27Z | |
| dc.identifier.uri | https://hdl.handle.net/2139/43369 | |
| dc.relation.uri | https://hdl.handle.net/2139/43368 | |
| dc.subject.lcsh | Cacao -- Development -- Trinidad and Tobago | en_US |
| dc.subject.lcsh | Cacao -- Yields -- Trinidad and Tobago | en_US |
| dc.title | A detailed examination of cacao fields with the object of determining the influence of soil and age on yields | en_US |
| dc.type | Theses | en_US |
