Studies in artificial drying of cacao

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dc.DateSubmitted1959
dc.DegreeTypeAssociateship of the Imperial College of Tropical Agricultureen_US
dc.InstitutionImperial College of Tropical Agriculture (ICTA)en_US
dc.LCCallNumberSB268.T7 P45 1959en_US
dc.contributor.authorPhillips, C.A.L.
dc.date.accessioned2016-10-12T11:39:19Z
dc.date.available2016-10-12T11:39:19Z
dc.identifier.urihttps://hdl.handle.net/2139/43057
dc.relation.urihttps://hdl.handle.net/2139/43056
dc.subject.lcshCacao -- Drying -- Trinidad and Tobagoen_US
dc.subject.lcshCacao -- Research -- Trinidad and Tobagoen_US
dc.titleStudies in artificial drying of cacaoen_US
dc.typeThesesen_US

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Abstract - ICTA