The inter-relationship of pigment and pod morphology in cacao

Simple item page
dc.DateSubmitted1934
dc.DegreeTypeDiploma in Tropical Agricultureen_US
dc.InstitutionImperial College of Tropical Agriculture (ICTA)en_US
dc.LCCallNumberSB268.T7 T47 1934en_US
dc.contributor.authorThorpe, H.C.
dc.date.accessioned2016-11-15T18:23:44Z
dc.date.available2016-11-15T18:23:44Z
dc.identifier.urihttps://hdl.handle.net/2139/43377
dc.relation.urihttps://hdl.handle.net/2139/43376
dc.subject.lcshCacao -- Breeding -- Trinidad and Tobagoen_US
dc.subject.lcshCacao -- Color -- Genetic aspectsen_US
dc.subject.lcshCacao beans -- Color -- Genetic aspectsen_US
dc.subject.lcshCacao -- Morphologyen_US
dc.titleThe inter-relationship of pigment and pod morphology in cacaoen_US
dc.typeThesesen_US

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
HCThorpe_AB.pdf
Size:
1.8 MB
Format:
Adobe Portable Document Format
Description:
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Abstract - ICTA