Ethnobotanical, Morphological, Genetic, and Physicochemical Studies on Breadfruit [Artocarpus altilis (Parkinson) Fosberg] in the Caribbean
dc.Advisor | Nkumah-Roberts, B. Laura | en |
dc.Advisor | Alleyne, Angela | en |
dc.DateSubmitted | 2018 | |
dc.DegreeType | Doctor of Philosophy (PhD) | en_US |
dc.Department | Food Production | en_US |
dc.Faculty | Food and Agriculture | en_US |
dc.Institution | University of the West Indies (Saint Augustine, Trinidad and Tobago) | en_US |
dc.LCCallNumber | SB379.B8 .D35 2018 | en |
dc.contributor.author | Daley, Oral Orlanda | |
dc.date.accessioned | 2022-10-03T15:05:56Z | |
dc.date.available | 2022-10-03T15:05:56Z | |
dc.identifier.uri | https://hdl.handle.net/2139/54386 | |
dc.relation.uri | https://hdl.handle.net/2139/56292 | |
dc.rights | Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu | en_US |
dc.subject | Breadfruit -- Research -- Caribbean Area | en |
dc.subject.lcsh | Artocarpus altilis | en_US |
dc.subject.lcsh | Breadfruit | en_US |
dc.subject.lcsh | Genetic diversity | en_US |
dc.subject.lcsh | Molecular markers | en_US |
dc.subject.lcsh | Morphological descriptors | en_US |
dc.subject.lcsh | Non-communicable diseases | en_US |
dc.subject.lcsh | Nucleotide diversity | en_US |
dc.subject.lcsh | Resistant starch | en_US |
dc.subject.lcsh | Sensory evaluation | en_US |
dc.subject.lcsh | Traditional knowledge | en_US |
dc.title | Ethnobotanical, Morphological, Genetic, and Physicochemical Studies on Breadfruit [Artocarpus altilis (Parkinson) Fosberg] in the Caribbean | en_US |
dc.type | Theses | en_US |