An examination of the relationship between individual/household income, food consumption and fruit and vegetable intake among in the working class population of Trinidad
| dc.Department | Agriculture, Economics and Extension | en_US |
| dc.Faculty | Food and Agriculture | en_US |
| dc.Institution | University of the West Indies (Saint Augustine, Trinidad and Tobago) | en_US |
| dc.contributor.advisor | Ms.Nequesha Dalrymple | en_US |
| dc.contributor.author | Blackwill, Afesha | en_US |
| dc.date.accessioned | 2016-04-21T17:38:02Z | |
| dc.date.available | 2016-04-21T17:38:02Z | |
| dc.date.issued | 2016-04-21 | |
| dc.date.submitted | 2012 | en_US |
| dc.identifier.uri | https://hdl.handle.net/2139/41793 | |
| dc.subject | individual | en_US |
| dc.subject | household | en_US |
| dc.subject | income | en_US |
| dc.title | An examination of the relationship between individual/household income, food consumption and fruit and vegetable intake among in the working class population of Trinidad | en_US |
| dc.type | Undergraduate Final Year Projects | en_US |
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