Patterns of trans fatty acid consumption with implication to health in females of Trinidad between the ages 18-60

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dc.DepartmentAgriculture, Economics and Extensionen_US
dc.FacultyFood and Agricultureen_US
dc.InstitutionUniversity of the West Indies (Saint Augustine, Trinidad and Tobago)en_US
dc.contributor.advisorDr. Selby Nicholsen_US
dc.contributor.authorBlenman, Yasminen_US
dc.date.accessioned2016-04-21T17:37:28Z
dc.date.available2016-04-21T17:37:28Z
dc.date.issued2016-04-21
dc.date.submitted2014en_US
dc.identifier.urihttps://hdl.handle.net/2139/41701
dc.subjectTrans-faten_US
dc.subjectSaturated fatty aciden_US
dc.subjectUnsaturated fatty aciden_US
dc.titlePatterns of trans fatty acid consumption with implication to health in females of Trinidad between the ages 18-60en_US
dc.typeUndergraduate Final Year Projectsen_US

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