Physicochemical and nutritional study of the fruit of martinezia caryotaefolia

Simple item page
dc.AdvisorSammy, G. M.
dc.DateSubmitted1982
dc.DegreeTypeDoctor of Philosophy (Ph.D.)
dc.DepartmentChemical Engineering
dc.FacultyEngineering
dc.InstitutionUniversity of the West Indies (Saint Augustine, Trinidad and Tobago)
dc.LCCallNumberTP684.P3 D286 P5
dc.contributor.authorDebideen, Wesley
dc.date.accessioned2008-11-21T17:01:41Z
dc.date.available2008-11-21T17:01:41Z
dc.date.issued2008-11-21T17:01:41Z
dc.identifier.urihttps://hdl.handle.net/2139/674
dc.language.isoenen
dc.relation.urihttps://hdl.handle.net/2139/45020
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.subject.lcshPalms -- Nutrition
dc.subject.lcshPalm oil
dc.titlePhysicochemical and nutritional study of the fruit of martinezia caryotaefoliaen
dc.typeThesisen

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
WesleyDebideen_AB3.pdf
Size:
2.5 MB
Format:
Adobe Portable Document Format
Description:
Download

License bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
1.8 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Theses Abstracts - STA