Effects of restricting the food intake of large white pigs from 90 - 160 lb liveweight in the tropical climate of Trinidad
| dc.DateSubmitted | 1962 | |
| dc.DegreeType | Diploma in Tropical Agriculture | en_US |
| dc.Institution | Imperial College of Tropical Agriculture (ICTA) | en_US |
| dc.LCCallNumber | SF396.5 .G66 1962 | en_US |
| dc.contributor.author | Goodyear, R. | |
| dc.date.accessioned | 2016-05-09T16:36:56Z | |
| dc.date.available | 2016-05-09T16:36:56Z | |
| dc.date.issued | 2016-05-09 | |
| dc.identifier.uri | https://hdl.handle.net/2139/41985 | |
| dc.relation.uri | https://hdl.handle.net/2139/42030 | |
| dc.subject.lcsh | Swine -- Feeding and feeds -- Environmental aspects -- Trinidad and Tobago | en_US |
| dc.subject.lcsh | Swine -- Nutrition -- Trinidad and Tobago | en_US |
| dc.title | Effects of restricting the food intake of large white pigs from 90 - 160 lb liveweight in the tropical climate of Trinidad | en_US |
| dc.type | Theses | en_US |
