Study of the responses of cocoa (Theobroma cacao L.) to high irradiance, Trinidad and Tobago

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dc.AdvisorMcDavid, Charles R.
dc.AdvisorLopez, F. B.
dc.AdvisorSpence, John A.
dc.DateSubmitted1994
dc.DegreeTypeMaster of Philosophy (M.Phil.)
dc.DepartmentPlant Science
dc.FacultyScience and Agriculture
dc.InstitutionUniversity of the West Indies (Saint Augustine, Trinidad and Tobago)
dc.LCCallNumberSB267 .G359 1994
dc.contributor.authorGalyuon, Isaac K.
dc.date.accessioned2008-12-02T13:00:54Z
dc.date.available2008-12-02T13:00:54Z
dc.date.issued2008-12-02T13:00:54Z
dc.identifier.urihttps://hdl.handle.net/2139/1313
dc.language.isoenen
dc.relation.urihttps://hdl.handle.net/2139/39058
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.subject.lcshCacao -- Effect of radiation on
dc.subject.lcshCacao -- Growth
dc.titleStudy of the responses of cocoa (Theobroma cacao L.) to high irradiance, Trinidad and Tobagoen
dc.typeThesisen

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