Cocoa rehabilitation in Trinidad and Tobago with notes on Grenada and St. Lucia
dc.DateSubmitted | 1952 | |
dc.DegreeType | Diploma in Tropical Agriculture | en_US |
dc.Institution | Imperial College of Tropical Agriculture (ICTA) | en_US |
dc.LCCallNumber | HD9200.T7 W66 1952 | en_US |
dc.contributor.author | Wood, G.A.R. | |
dc.date.accessioned | 2017-01-20T07:30:31Z | |
dc.date.available | 2017-01-20T07:30:31Z | |
dc.identifier.uri | https://hdl.handle.net/2139/43704 | |
dc.relation.uri | https://hdl.handle.net/2139/43703 | |
dc.subject.lcsh | Cocoa trade -- Research -- Trinidad and Tobago -- History | en_US |
dc.subject.lcsh | Cocoa -- Planting -- Trinidad and Tobago -- Field experiments | en_US |
dc.subject.lcsh | Cacao beans -- Varieties -- Yields -- Trinidad and Tobago | en_US |
dc.title | Cocoa rehabilitation in Trinidad and Tobago with notes on Grenada and St. Lucia | en_US |
dc.type | Theses | en_US |