Food price sensitivities of income groups in Trinidad and Tobago
dc.Advisor | Alleyne, G. | |
dc.DateSubmitted | 1987 | |
dc.DegreeType | Master of Science (M.Sc.) | |
dc.Department | Agricultural Economics and Extension | |
dc.Faculty | Science and Agriculture | |
dc.Institution | University of the West Indies (Saint Augustine, Trinidad and Tobago) | |
dc.LCCallNumber | HD1855.7.Z8 H313 F6 | |
dc.contributor.author | Harris, Emaline | |
dc.date.accessioned | 2008-12-02T13:36:30Z | |
dc.date.available | 2008-12-02T13:36:30Z | |
dc.date.issued | 2008-12-02T13:36:30Z | |
dc.identifier.uri | https://hdl.handle.net/2139/1469 | |
dc.language.iso | en | en |
dc.relation.uri | https://hdl.handle.net/2139/45149 | |
dc.rights | Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu | |
dc.subject.lcsh | Food prices -- Trinidad and Tobago | |
dc.subject.lcsh | Purchasing power -- Trinidad and Tobago | |
dc.title | Food price sensitivities of income groups in Trinidad and Tobago | en |
dc.type | Thesis | en |