Prevalence of Risk Factors for Developing Nutrition-Related Chronic Diseases Among Police Officers in the Northern Division of the Trinidad and Tobago Police Service
dc.contributor.author | Burris, Anicia | |
dc.date.accessioned | 2012-02-27T15:12:38Z | |
dc.date.available | 2012-02-27T15:12:38Z | |
dc.date.issued | 2012-02-27 | |
dc.date.submitted | 2011 | |
dc.identifier.uri | https://hdl.handle.net/2139/11761 | |
dc.language.iso | en | en_US |
dc.subject | Prevalence | en_US |
dc.subject | Nutrition-Related Chronic Diseases | en_US |
dc.subject | Police Officers | en_US |
dc.subject | Risk Factors | en_US |
dc.subject | Trinidad and Tobago | en_US |
dc.title | Prevalence of Risk Factors for Developing Nutrition-Related Chronic Diseases Among Police Officers in the Northern Division of the Trinidad and Tobago Police Service | en_US |
dc.type | Other | en_US |
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