Risk mitigation strategies for hot pepper farmers in the areas Barrackpore and Los Iros
| dc.contributor.author | Grant, Annesia | |
| dc.date.accessioned | 2012-02-15T14:13:26Z | |
| dc.date.available | 2012-02-15T14:13:26Z | |
| dc.date.issued | 2012-02-15 | |
| dc.date.submitted | 2006 | |
| dc.identifier.uri | https://hdl.handle.net/2139/11550 | |
| dc.language.iso | en | en_US |
| dc.subject | Risk mitigation | en_US |
| dc.subject | hot pepper | en_US |
| dc.subject | Barrackpore | en_US |
| dc.subject | Los Iros | en_US |
| dc.subject | natural hazards | en_US |
| dc.subject | Trinidad and Tobago | en_US |
| dc.title | Risk mitigation strategies for hot pepper farmers in the areas Barrackpore and Los Iros | en_US |
| dc.type | Other | en_US |
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