Perceived personal, social and environmental barriers to healthy eating and physical activity among adolescent secondary school students.
dc.Department | Agriculture, Economics and Extension | en_US |
dc.Faculty | Food and Agriculture | en_US |
dc.Institution | University of the West Indies (Saint Augustine, Trinidad and Tobago) | en_US |
dc.contributor.advisor | Dr.Marquitta Webb | en_US |
dc.contributor.author | Lutchmedial, Mikhail | en_US |
dc.date.accessioned | 2016-04-21T17:37:42Z | |
dc.date.available | 2016-04-21T17:37:42Z | |
dc.date.issued | 2016-04-21 | |
dc.date.submitted | 2013 | en_US |
dc.identifier.uri | https://hdl.handle.net/2139/41733 | |
dc.subject | barriers | en_US |
dc.subject | obesity | en_US |
dc.subject | physical activity | en_US |
dc.title | Perceived personal, social and environmental barriers to healthy eating and physical activity among adolescent secondary school students. | en_US |
dc.type | Undergraduate Final Year Projects | en_US |
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