Physicochemical characteristics of the seed oil and meal and uses of the oil of passiflora edulis forma flavicorpa grown in Trinidad, West Indies

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dc.AdvisorSammy, G. M.
dc.DateSubmitted1976
dc.DegreeTypeDiploma
dc.DepartmentChemical Engineering
dc.FacultyEngineering
dc.InstitutionUniversity of the West Indies (Saint Augustine, Trinidad and Tobago)
dc.LCCallNumberSB379.P3 D43 1976
dc.contributor.authorDebideen, Wesley
dc.date.accessioned2008-11-21T17:01:23Z
dc.date.available2008-11-21T17:01:23Z
dc.date.issued2008-11-21T17:01:23Z
dc.identifier.urihttps://hdl.handle.net/2139/672
dc.language.isoenen
dc.relation.urihttps://hdl.handle.net/2139/45015
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.subject.lcshPassion fruit -- Trinidad and Tobago -- Seeds -- Testing
dc.subject.lcshPassion fruit -- Trinidad and Tobago -- Analysis
dc.titlePhysicochemical characteristics of the seed oil and meal and uses of the oil of passiflora edulis forma flavicorpa grown in Trinidad, West Indiesen
dc.typeThesisen

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