Soil respiration studies in some Trinidad cacao soils

dc.DateSubmitted1943
dc.DegreeTypeAssociateship of the Imperial College of Tropical Agricultureen_US
dc.InstitutionImperial College of Tropical Agriculture (ICTA)en_US
dc.LCCallNumberS591.55.T7 H37 1943en_US
dc.contributor.authorHarbord, J.V.
dc.date.accessioned2016-05-18T18:41:30Z
dc.date.available2016-05-18T18:41:30Z
dc.date.issued2016-05-18
dc.identifier.urihttps://hdl.handle.net/2139/42078
dc.relation.urihttps://hdl.handle.net/2139/42124
dc.subject.lcshSoil oxidation -- Trinidad and Tobagoen_US
dc.subject.lcshSoil science -- Trinidad and Tobagoen_US
dc.subject.lcshCacao -- Soils -- Trinidad and Tobagoen_US
dc.titleSoil respiration studies in some Trinidad cacao soilsen_US
dc.typeThesesen_US

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