Language Learning in the Community Context: The Acquisition of Spanish Among Trinidadian Workers in the Food and Restaurant Industry.

dc.contributor.advisorDr. Renee Figuera
dc.contributor.authorLingo, Sabrina
dc.date.accessioned2022-06-09T14:50:42Z
dc.date.available2022-06-09T14:50:42Z
dc.date.created2021
dc.descriptionHUMN3099
dc.extent90 pgs.
dc.identifier.urihttps://hdl.handle.net/2139/54052
dc.publisherThe University of the West Indies, Faculty of Humanities and Education, St. Augustine Campus, Trinidad and Tobago
dc.rightsThe Caribbean Studies Projects for HUMN 3099 are undertaken by final year students in the Faculty of Humanites & Education at The University of the West Indies St Augustine Campus. The projects are only to be used for research and to support teaching and learning.
dc.subject.lcshSpanish language -- Acquisition
dc.titleLanguage Learning in the Community Context: The Acquisition of Spanish Among Trinidadian Workers in the Food and Restaurant Industry.

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