Avocado Pear
dc.contributor.author | Hodge, W. | |
dc.date.accessioned | 2009-07-21T19:44:01Z | |
dc.date.available | 2009-07-21T19:44:01Z | |
dc.date.issued | 2009-07-21T19:44:01Z | |
dc.description | Colour: Sepia, coloured; Style: Portrait; Other: Unbordered, Undivided | en |
dc.description.abstract | A picture of a bunch of Avocado (Persea americana) on a branch. Locally called Zaboca. Avocados are a commercially valuable crop whose trees and fruit are cultivated in tropical climates throughout the world, producing a green-skinned, pear-shaped fruit that ripens after harvesting. | en |
dc.description.sponsorship | Funding for this project has been provided by Mrs. Irma E. Goldstraw. | en |
dc.identifier.uri | https://hdl.handle.net/2139/5027 | |
dc.language.iso | en | en |
dc.publisher | Stephens Ltd., Trinidad | en |
dc.rights | Please contact the Main Library, The University of the West Indies for permission to use the digitized images. wimail@sta.uwi.edu | en |
dc.subject | Trinidad and Tobago | en |
dc.subject | Postcards | en |
dc.subject | Fruit--Trinidad and Tobago | en |
dc.subject | Avocado--Trinidad and Tobago | en |
dc.subject | Persea americana | en |
dc.subject | Local term--Zaboca | |
dc.title | Avocado Pear | en |
dc.type | Image | en |