An investigation into the effects of temperature on the growth and flowering of cacao

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dc.DateSubmitted1958
dc.DegreeTypeDiploma in Tropical Agricultureen_US
dc.InstitutionImperial College of Tropical Agriculture (ICTA)en_US
dc.LCCallNumberSB268.T7 S68 1958en_US
dc.contributor.authorSpurling, A.T.
dc.date.accessioned2016-11-04T11:27:28Z
dc.date.available2016-11-04T11:27:28Z
dc.identifier.urihttps://hdl.handle.net/2139/43272
dc.relation.urihttps://hdl.handle.net/2139/43271
dc.subject.lcshCacao -- Trinidad and Tobago -- Growthen_US
dc.subject.lcshCacao -- Research -- Trinidad and Tobagoen_US
dc.subject.lcshCacao -- Breeding -- Trinidad and Tobagoen_US
dc.titleAn investigation into the effects of temperature on the growth and flowering of cacaoen_US
dc.typeThesesen_US

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Abstract - ICTA