Promoting agriculture and food sustainability through apprenticeship programs in the Caribbean: A case study in Trinidad and Tobago

Ganpat, Wayne G.Webster, NicoleBanya, Ahmed2019-07-122019-07-122008https://hdl.handle.net/2139/47305The author retains copyright ownership of this item, which is made available for research and educational purposes. Permission to reuse, publish, or reproduce the object beyond educational use or other exemptions to copyright law must be obtained from the author.Agriculture -- Education -- Trinidad and TobagoApprenticeship programs -- Trinidad and TobagoPromoting agriculture and food sustainability through apprenticeship programs in the Caribbean: A case study in Trinidad and Tobago