Chanasingh, WarrenGarnier, StephanieRattan, ShaniceRobain, Keron2019-02-152019-02-152015https://hdl.handle.net/2139/46469This document is a student project for the Language and Communication Seminar course undertaken by final year students pursing a major in Communication Studies with the Faculty of Humanities and Education, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago.enCoffee houses -- Trinidad and TobagoBranding (Marketing) -- Trinidad and TobagoCoffee drinkingUniversity of the West Indies (Saint Augustine, Trinidad and Tobago)Coffee culture and brand awareness: A case study of the Prefect Cup Expresso Bar in Trinidad and TobagoText