Post-harvest investigations towards quality improvement in hot pepper (Capsicum frutescens L.) and tomato (Lycopersicon esculentum L.)

Mohammed, Majeed2008-12-162008-12-162008-12-16https://hdl.handle.net/2139/2843enPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.eduTabasco pepper -- Postharvest losses -- Trinidad and Tobago -- PreventionTomatoes -- Postharvest losses -- Trinidad and Tobago -- PreventionPost-harvest investigations towards quality improvement in hot pepper (Capsicum frutescens L.) and tomato (Lycopersicon esculentum L.)Thesis