Studies on the extraction and characterization of pectin from yellow passion fruit (Passiflora edulis var flavicarpa) as a possible commercial source of pectin

Alexander, Carmen2008-11-042008-11-042008-11-04https://hdl.handle.net/2139/61enPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.eduPassion fruit productsPassion fruit -- AnalysisPectinStudies on the extraction and characterization of pectin from yellow passion fruit (Passiflora edulis var flavicarpa) as a possible commercial source of pectinThesis