2009-07-212009-07-212009-07-21https://hdl.handle.net/2139/5018Colour: Coloured; Style: Portrait; Other: Unbordered, DividedA picture of a bunch of Cashew (Anacardium occidentale) on a branch. It ripens into a yellow and/or red structure about 5–11 cm long. It is edible, and has a strong "sweet" smell and a sweet taste. The pulp of the cashew apple is very juicy, but the skin is fragile, making it unsuitable for transport.enPlease contact the Main Library, The University of the West Indies for permission to use the digitized images. wimail@sta.uwi.eduTrinidad and TobagoPostcardsFruit--Trinidad and TobagoCashew--Trinidad and TobagoImage