Mujaffar, Saheeda (The University of the West Indies, St. Augustine Campus, Faculty of Engineering, Trinidad and Tobago)Dipnarine, Tsai-Ann (The University of the West Indies, St. Augustine Campus, Faculty of Engineering, Trinidad and Tobago)2021-04-152021-04-152020-06978-976-620-3023https://hdl.handle.net/2139/49626International Conference on Emerging Trends in Engineering and Technology (IConETech) Conference held virtually from 1-5 June, 2020.enDried foodsAvocado—DryingArticle