Assessment of the knowledge, attitudes and practices of workers in the food and beverage department of selected Jamaican hotels

McPherson, Hydda2008-12-162008-12-162008-12-16https://hdl.handle.net/2139/2806enPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.eduHotels. -- Employees -- Sanitation -- Jamaica -- AttitudesHospitality industry. -- Sanitation -- Jamaica -- AttitudesFood handling -- Jamaica -- AttitudesAssessment of the knowledge, attitudes and practices of workers in the food and beverage department of selected Jamaican hotelsThesis