Language Learning in the Community Context: The Acquisition of Spanish Among Trinidadian Workers in the Food and Restaurant Industry.

Show simple item record

dc.contributor.advisor Dr. Renee Figuera
dc.contributor.author Lingo, Sabrina
dc.date.accessioned 2022-06-09T14:50:42Z
dc.date.available 2022-06-09T14:50:42Z
dc.date.created 2021
dc.identifier.uri http://hdl.handle.net/2139/54052
dc.description HUMN3099
dc.publisher The University of the West Indies, Faculty of Humanities and Education, St. Augustine Campus, Trinidad and Tobago
dc.rights The Caribbean Studies Projects for HUMN 3099 are undertaken by final year students in the Faculty of Humanites & Education at The University of the West Indies St Augustine Campus. The projects are only to be used for research and to support teaching and learning.
dc.subject.lcsh Spanish language -- Acquisition
dc.title Language Learning in the Community Context: The Acquisition of Spanish Among Trinidadian Workers in the Food and Restaurant Industry.
dc.extent 90 pgs.


Files in this item

Files Size Format View
LingoS_HUMN3099_2021_UWISTA.pdf.pdf 906.0Kb PDF Thumbnail

This item appears in the following Collection(s)

Show simple item record

Search UWISpace


Advanced Search

Browse

My Account