Towards the development of nutritional evaluation methodologies for tropical grasses using non-destructive chlorophyll techniques

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dc.contributor.author Hughes, Martin Phyroy
dc.date.accessioned 2017-05-16T15:19:24Z
dc.date.available 2017-05-16T15:19:24Z
dc.identifier.uri http://hdl.handle.net/2139/44311
dc.relation.uri http://hdl.handle.net/2139/45260
dc.rights Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu en_US
dc.subject.lcsh Grasses -- Research -- Jamaica en_US
dc.subject.lcsh Grasses -- Jamaica -- Evaluation en_US
dc.title Towards the development of nutritional evaluation methodologies for tropical grasses using non-destructive chlorophyll techniques en_US
dc.type Theses en_US
dc.LCCallNumber SB197 .H84 2015 en_US
dc.Faculty Food and Agriculture en_US
dc.Advisor Lallo, Cicero H. O. en_US
dc.Advisor Mlambo, Victor en_US
dc.Advisor Wuddivira, Mark en_US
dc.Department Food Production en_US
dc.DateSubmitted 2015
dc.Institution University of the West Indies (Saint Augustine, Trinidad and Tobago) en_US
dc.DegreeType Doctor of Philosophy (Ph.D.) en_US


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