Department of Food Production
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Item Late Quaternary environmental change in the Kalahari(Environmental Theory, 1111) Shaw, Paul; Thomas, David S GItem An observational study of food saftey practices by street vendors and microbiological quality of street purchased hamburger beef patties in Trinidad, West Indies(Journal of Food Safety, 1111) Badrie, Neela; Joseph, Andrew; Chen, AllysonItem Proceedings of the 1st International Conference on Leucaena with the theme: Leucaena in Agricultural Development(Gloria V. Ferguson, 1992-08) Ferguson, T.U., eds.; Garcia, C.W., eds.Item Effects of peel addition and storage on quality of golden apple (Spondia Cytherea Sonn) hot sauces(Journal of Food Quality, 2001-12-18) Badrie, Neela; St, Camille LouisItem Effect of Pan Diameter on evaporation and reference crop evapotranspiration(2004) Stone, Reynold; Ekwue, E.I.Item The Agouti [Dasyprocta leporina, D. aguti] Booklet and Producers Manual(GWG Publications, 2004) Brown-Uddenberg, Roxann C.; Garcia, Gary W.; Baptiste, Quinn S.; Counand, Terrence; Adogwa, Andrew O.; Sampson, TerryItem Changes in consumer acceptance and physicochemical quality of low fat pigeon pea (Cajanus Cajan) patties with the addition of Xanthan Gum(Food Service Research International, 2004) Badrie, Neela; Pierre, JocelynItem Effect of brining pretreatment and storage on carambola (Averrhoa Carambola L.) pickles(Journal of Food Processing Preservation, 2004-01-14) Badrie, Neela; Mano-Francis, IngridItem Consumers' perception of food packaging in Trinidad West Indies and its related impact of food choices(International Journal of consumer studies, 2005) Badrie, Neela; Peters-Texira, AngelaItem The utilization of acid ensiled fish waste and sugar refinery by-production diets for growing-finishing pigs(Tropicultura, 2005) Prosper, M.; Stanley, M.; Campbell, M.; Lallo, C.H.O.Item Thermal conductivity and diffusivity of four trinidadian soils as affected by peat content(Transactions of the ASAE, 2005) Stone, Reynold; Ekwue, Edwin I.; Maharaj, V.V; Bhagwat, D.Item Consumer acceptability of muffins with flaxseed (Linum usitatissimum)(Journal of Food Science, 2005) Badrie, Neela; Ramcharitar, Anisa; Mattfeldt-Beman, Mildred; Matsuo, Hisako; Ridley, CharlotteItem Consumer awareness and perception to food safety hazards in Trinidad, West Indies(Food Control, 2005) Badrie, Neela; Duncan, Rachel; Dookeran, Shakti; Gobin, AhliyaItem Breadfruit consumption, cooking methods and cultivar preference amoung consumers in Trinidad, West Indies(Food and Quality Prefrence, 2005) Badrie, Neela; Roberts-Nkrumah, L.B.Item Detection approaches for genetically modified organisms in foods(Food Research International, 2005) Badrie, Neela; Deisingh, Anil K.Item Wildlife Farmers’ and Producers’ Booklet #2: The Collared Peccary/ Javelina/ Sajino/ Poco do Monte/ Wild Hog/ Pakira/ Patira/ Taitetu/ Catete/ Catto/ Quenk [Tayassu tajacu, T. peccary] Booklet and Producers’ Manual(GWG Publications, 2005) Garcia, Gary Wayne; Young, Gail G.; Amour, Kirk M.; James, DesmondItem Provenance and chronology of the Barcavecchia Tufa, Southwest Etna, Sicily(Boll. Soc. Geol. It, 2006) Shaw, Paul; Bateman, Mark D.Item Roselle-sorrel wines with varying calyx puree and total soluble solids - sensory acceptance, quantitative descriptive and physiochemical analysis(Journal of Foodservice, 2006) Mounigan, Pascale; Badrie, NeelaItem Microbiological evaluation of broiler carcasses, wash and rinse water from pluck shops in the country Nariva-Mayaro Trinidad(Tropicultura, 2006) Badrie, Neela; Lallo, C.H.O.; Thomas, A.Item Microbiological evaluation of Broiler carcasses, wash and rinse water from pluck shops (cottage poultry processors) in the county Nariva Mayaro, Trinidad, Trinidad and Tobago, West Indies(Tropicultura, 2006) Thomas, A.; Lallo, C.H.O.; Badrie, Neela